Order Catering Here

Order Catering Here

Let us cater your next event

Only using the highest quality of meats, from upper 2/3rds Black Angus Brisket and points (Burnt Ends) to our Duroc Pork St. Louis Style Spare Ribs, let F325 BBQ cater your next event with quality and flavorful BBQ.

*48-hour notice required for orders of 50 or more*

Catering Inquiry

Catering Menu

Entrees

SIDE OPTIONS 

Baked Beans, Coleslaw, Whiskey Sweet Potato Casserole, Collard Greens, Spinach Artichoke Mac&Cheese *additional $0.50 per person.

Pit Perfect Pork and Brisket

$18.00/person

Pulled Pork and Brisket with your choice of 2 sides.
**Our signature Spinach and Artichoke Mac and Cheese can be subbed for an additional .50 per person**
Option includes Pickles, rolls, F325 BBQ Original sauce (spicy available upon request) 

The Triple Threat

$21.00/person

Pulled Pork, Brisket, Turkey with your choice of 2 sides.
**Our signature Spinach and Artichoke Mac and Cheese can be subbed for an additional .50 per person**
Option includes Pickles, rolls, F325 BBQ Original sauce (spicy available upon request)

Pitmaster Pride

$24.00/person

Pulled Pork, Brisket, Turkey, Ribs with your choice of 2 sides.
**Our signature Spinach and Artichoke Mac and Cheese can be subbed for an additional .50 per person**
Option includes Pickles, rolls, F325 BBQ Original sauce (spicy available upon request)

Brisket

$27.00/lb

Pulled Pork

$16.00/lb

Turkey

$27.00/lb

Ham

$16.00/lb

St. Louis Style Pork Spare Ribs

$40.00/slab

House Made Kielbasa

$16.00/lb

A LA CARTE

Additional Meats Sold by the Pound

Sides by the Pan

**Whole pan serves approximately 50 guest, half pan servers approximately 25 guest**

Baked Beans -   Whole Pan $65.00            Half Pan $35.00                 Pint $14.00

Mac&Cheese -   Whole Pan $73.00            Half Pan $40.00                 Pint $14.00

Coleslaw        -   Whole Pan $65.00             Half Pan $35.00                 Pint $14.00

Sweet Potatoes - Whole Pan $65.00         Half Pan $35.00                 Pint $14.00

Collard Greens - Whole Pan $65.00           Half Pan $35.00                Pint $14.00

Delivery Charge )Local, within 10 Miles)  - $35.00

Delivery Set up, and breakdown - $150.00

Full Service Catering - St up, breakdown/cleanup, dedicated server to plate, $250.00 (3 hour max)